Reaction products of taurultam and glucose

   
   

Reaction products of taurultam and glucose are useful as antineoplastic agents. They are produced by reacting an aqueous solution of taurultam and glucose at about 100 degrees Celsius for about 30 minutes, yielding a reaction product which has a melting point of 168 to 170 degrees Celsius.

Les produits de réaction du taurultam et du glucose sont utiles en tant qu'agents antinéoplastiques. Ils sont produits en réagissant un soluté de taurultam et de glucose à environ 100 degrés de Celsius pendant environ 30 minutes, rapportant un produit de réaction qui a un point de fusion de 168 à 170 degrés de Celsius.

 
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