Device and method for preventing superheating of liquids in a microwave oven

   
   

A safety device for reducing the likelihood of superheating a liquid includes a transducer disposed on a support surface proximate to a placed container containing a liquid. The transducer generates a vibrational force in the container and onto the liquid that creates nucleation within the liquid. The nucleation allows the liquid to boil, thus preventing the liquid from becoming superheated.

Un dispositivo de seguridad para reducir la probabilidad de sobrecalient un líquido incluye un transductor dispuesto en una superficie de la ayuda próxima a un envase colocado que contiene un líquido. El transductor genera una fuerza vibratoria en el envase y sobre el líquido que crea el nucleation dentro del líquido. El nucleation permite el líquido hierva, así evitando que el líquido llegue a ser sobrecalentado.

 
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