Method for producing hydroformylation products of olefins with 2 to 8 carbon atoms

   
   

A process for preparing hydroformylation products of olefins having from 2 to 8 carbon atoms comprises

    • a) feeding a hydrocarbon feedstock into a cracking/dehydrogenation zone and subjecting it to thermal and/or catalytic cracking and/or dehydrogenation to give an olefin-containing cracker gas,
    • b) subjecting the cracker gas or fractions thereof to a fractionation to give at least one Ci-olefin-enriched hydrocarbon stream and at least one Ci-olefin-depleted hydrocarbon stream,
    • c) feeding the Ci-olefin-enriched hydrocarbon stream together with carbon monoxide and hydrogen into a hydroformylation zone and reacting it in the presence of a hydroformylation catalyst,
    • d) separating a stream consisting essentially of unreacted Ci-olefin and saturated Ci-hydrocarbon from the output from the hydroformylation zone,
    • e) recirculating at least part of the stream consisting essentially of unreacted Ci-olefin and saturated Ci-hydrocarbon to step b), where i is an integer from to 8.
  • The proposed coupling of the hydroformylation with, for example, a steam cracker allows complete hydroformylation of the olefins produced without olefin losses via the waste gas.

     
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