Method for controlling operation of a refrigerator including the steps of turning on a compressor when a temperature of a food storage chamber reaches to an upper limit of upper/lower temperature deviations T from an optimal setting temperature T, turning off the compressor when the temperature of the food storage chamber reaches to a lower limit of upper/lower temperature deviations T from the optimal setting temperature T, and varying the upper/lower temperature deviations T with an outside temperature.

 
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> Steam oven having an inner casing including a vacuum

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