A frozen composition is provided which includes hydrophobin. Also provided is the use of hydrophobin in inhibiting ice crystal growth and/or modifying ice crystal habit in frozen food products.
Web www.patentalert.com
< Aerated food products
< System and method for manufacturing frozen edible products
> Freeze-dried coffee tablets
> Blade for food processors
HOME | NEW USER | LOGIN | SUBSCRIPTIONS | SEARCH | GUESTBOOK | CONTACT
