A method of decorating the surface of foodstuffs with photos or images
using edible media including the steps of preparing a silk screen with
predetermined shapes. The predetermined patterns having opening therein
that are in a size and shape that is dictated by the size and shape of
the foodstuffs. The thus prepared silk screen is placed in a silk screen
apparatus. A substrate or backing is prepared having a coating that is
approved for receiving foodstuff thereon. The substrate is placed under
the prepared silk screen in a frame. A batter is laid over the silk
screen by a flexible blade. A second flexible blade is used that will
push the batter through the openings in the silk screen and deposit the
batter according to the predetermined pattern in the screen. The batter
patterns on the backing are air cured to a semi-dry, flexible state.
These are now edible media upon which can be imprinted images by
stamping, drawing, screen printing or passing through an inkjet printer
or copier. The edible media with image is then removed from the substrate
and applied to the foodstuff having the same dimensions and shape as the
foodstuff without any further manipulations such as sizing and cutting.