A system is provided herein for monitoring the quality of milk which is stored at a dairy facility comprising sensors, e.g., analog and/or digital sensors that are installed on equipment on a dairy farm. Such sensors report information through a communication device that sends the information, e.g., over wire-line or wireless telephony to a network operations center. The network operation center includes resident software which is programmed to interpret that information. Then, the software firstly determines whether the dairy farm operator needs to receive an alert or informational message via telephone or any other electronic communications device suggesting that the operator take appropriate action. Secondly, if necessary, the software then presents the alert and sensor information on a customized secure web site that the operator can access to review the information and prepare the compliance reporting for, e.g., HACCP-type activities.