An open fire cooking utensil which has a simple and effective detachable skewless wiener holding end portion. The simplicity of the design makes it rugged, and easy to clean. The rotisserie utensil for roasting food comprises: a handle portion; an elongate shaft having one end attached to the handle portion and an other opposite end; and, a spiral food receptacle made from a spiralling member and having a cylindrical interior opening therein, said spiral food receptacle carried by the other opposite end of the elongate shaft. After food is roasted in, and removed from the interior opening, the spiralling member can be readily wiped clean. In a preferred embodiment of the invention the spiralling member and the elongate shaft comprise stainless steel tube.

 
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~ 00358