The invention relates to a portioning device for foodstuffs, in particular ice cream. Said device comprises a handle consisting of two handle halves that are interconnected by an articulation and can be pivoted in relation to one another, a scoop that is attached to said handle and a blade that is adapted to the interior shape of the scoop. Said blade is mounted so that it can pivot close to the surface of said scoop and carries out a pivoting displacement when the handle is operated. The handle is equipped, between the articulation and the scoop, preferably in the vicinity of the articulation, with a resilient pad consisting of an elastic material, preferably a rubber ring.