Disclosed is a method for manufacturing a low-cost tape having excellent gas-barrier properties which is suitable as a strip tape for liquid food containers. Also disclosed is such a tape. Specifically disclosed is a strip tape including an intermediate layer composed of a drawn polyester film, a band-like coating film of an ethylene-vinyl alcohol copolymer which is formed on a surface of the intermediate layer in the central zone of the strip tape in the transverse direction, non-coated bands formed on both sides of the coating film, and heat-sealing outermost layers composed of a low-density polyethylene or the like.

 
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> Dressed or Multi-Layer High Protein Food Bars Comprising Sugar Alcohols and Having Improved Texture and Shelf-Life

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