A process for the extrusion of a composition from an extruder, which composition is suitable for use in a food product, is disclosed. The process provides a composition which is comprised of a hydrophilicized carrier and surface-active compound which is extruded. The process describes adding the surface-active compound after the carrier is hydrophilicized.

 
Web www.patentalert.com

< Antimicrobial Lactoferrin Compositions for Surfaces, Cavities, and Foodstuff

> Waste treatment process

~ 00486