A cleaning method includes a first operation step of allowing a mist of a first cleaning fluid atomized in the order of microns to permeate into and remain in a food debris stuck on a to-be-cleaned item for a predetermined period of time; and a second operation step of removing the food debris on the to-be-cleaned item by using a second cleaning fluid. The second operation step is to be performed after the first operation step.

 
Web www.patentalert.com

< Quick Corn Nixtamalization Process

> Separation system and efficient capture of contaminants using magnetic nanoparticles

> Bacterial autolysate

~ 00598