The invention relates to a device for continuously mixing ingredients of a flour-and-water-based food dough comprising two mixing tools rotatably mounted one above the other about an axis of rotation, wherein the top tools is embodied in the form of a helix extending in a substantially perpendicular direction to said axis of rotation in such a way that the ingredient mixture is produced, the lower tool comprises at least one radial arm provided with a leading surface inclined with respect to the axis of rotation and an enclosure is provided with a mixed dough discharge opening which is arranged in the peripheral side part of a mixing space and in front of the lower tool.