A frozen confection product is provided, the product comprising: from 20 to 80% of a frozen composition comprising cocoa solids; from 20 to 60% of a chocolate or chocolate analogue comprising cocoa solids; and from 5 to 20% (by weight of the product) of cocoa nibs; wherein the product contains at least 400 mg of theobromine and at least 40 mg of caffeine per 100 grams.

 
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< 6,8,10-UNDECATRIEN-3-OL OR 6,8,10-UNDECATRIEN-4-OL, AND AROMA COMPOSITIONS

< METHOD FOR PRODUCTION OF OPTICALLY ACTIVE AMINO ACID

> Nutritional Composition To Promote Healthy Development And Growth

> MODIFIED POTATO FLAKES OR MODIFIED POTATO GRANULES, PROCESS FOR PREPARING THEM AND USES THEREOF

~ 00619