The present invention relates to novel compositions containing ascorbic acid with an increased bioavailability of this vitamin. These compositions are useful as food supplements possessing preventive properties against damages of human organs, including skin, tissues and cells due to oxidative stress or damages.

 
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> Random weight food product pricing scale with automated login capability

> Method for making a cake or culinary preparation that can be preserved for a long time at room temperature and is ready to eat

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